Ingredient:<br />• Flour 2cups<br />• Salt ½ tsp or to taste<br />• Oil ¼ cup<br />• Water as required<br />Kachori filling:<br />• Yellow lentil ½ cup (boiled and grinded)<br />• Green chili chopped 1<br />• Fennel crushed ½ tsp (crushed)<br />• Red chili powder ½ tsp<br />• All spice powder ¼ tsp<br />• Cumin powder ½ tsp<br />• Coriander chopped 2 tbs<br />• Garlic powder ½ tsp<br />• Salt 1 tsp<br /><br />Directions:<br />1) In a bowl, add flour, salt and oil, knead well.<br />2) Add water (as required) and Knead well to a <br /><br />smooth dough.<br />3) Cover and leave for 15mins.<br />4) Knead again. Dough is ready.<br />Kachori filling:<br />5) Wash lentil, soak for 15 mins, boil and grind it.<br />6) In yellow lentill, add green chili (chopped), fennel <br /><br />seeds (crushed), red chili powder, all spice powder, <br /><br />cumin powder, garlic, coriander (chopped), garlic <br /><br />powder and mix it.<br />7) Add salt and mix well.<br />8) Divide dough, flatten,add filling and deep fry on <br /><br />low flame.<br /><br />Recipe in Urdu:<br /><br />Ajzaa<br />1) Maida 2cups<br />2) Namak ½ tsp or to taste<br />3) Oil ¼ cup<br />4) Pani hasb e zarooart<br /> Kachori filling:<br />1) Moong daal ½ cup<br />2) Hara dhania chopped 2 tbs<br />3) Saunf crushed ½ tsp<br />4) Lal mirch ½ tsp<br />5) Garam masala ¼ tsp<br />6) Zeera ½ tsp<br />7) Lehsan powder ½ tsp<br />8) Hari mirch chopped 1<br />9) Namak 1 tsp<br /><br />Directions:<br />-Ek Bowl mein maida,namak aur tel dal ker ghond <br /><br />lein.<br />-Hasb e zarooart pani dal ker ache tarhan ghond lein <br /><br />yahan tak k dough tayyar ho jaye.<br />-Dhak ker 15 mins kliya rakh dein.<br />-Isko ek dafa aur haath se goondh lein, dough tayyar <br /><br />hai.<br />Kachori filling:<br />-Moong daal ko dho ker 15 mins kliya bhego dein,ubal <br /><br />ker grind ker lein.<br />-Ab moong daal mein hari mirch,saunf,lal <br /><br />mirch,garam masala,zeera,lehsan powder aur hara <br /><br />dhania (chopped)dal ker mix ker lein.<br />-Ab namak shamil karein aur ache tarhan mix ker lein.<br />-Dough k hissay kerlein,hamwaar bana ker is mein <br /><br />filling bhar dein,halki annch per deep fry ker lein.<br /><br />#dallkachori #kachori #qeemakachori #khastakachori #azkachori<br />#acachori
